Infos on the theses
With her thesis on “Implementation and Optimization of the Doubled Haploid Technology for Tropical Maize Breeding Programs”, Dr. Vanessa Prigge helped to exploit maize genetics more effectively, by increasing production rates and reducing breeding times.
Concerned with the “Operational Poverty Targeting by Proxy Means Tests Models and Policy Simulations for Malawi”, Dr. Nazaire Houssou investigated how to reduce poverty by more effective targeting and avoiding inefficiencies by leaking money to the non- poor.
In her thesis, “Determinants and Impacts of Smallholder Collective Action in Kenya”, on the micro level, Dr. Elisabeth Fischer identified under which conditions farmers join smallholder collectives and assessed impacts on the role of women and food security.
Selection criteria
Lilli Scheiterle
Reginald Tang Guuroh from Ghana, doing his PhD in University of Bonn at present spoke on his research topic “Contribution of Home Gardens to Household Income Generation in Burkina Faso- A Case study of Bieha District”.
Reginald Tang Guuroh
His presentation dealt about World´s food, Agrobiodiversity, Green Revolution, Climate change and Biotechnology tools.
The global food crisis is a major concern in today’s world. There is an annual increase of 78 million population in the world. More than 1.5 billion people are suffering from obesity worldwide while more than one billion people are under poverty and around three billion people are under/ nourished. 30% of all food crops worldwide are wasted.
The main challenge today related to global crisis is “the world continues facing an increasing demand for nutritious and quality food, feed, fiber and fuel”.
“Agriculture needs eco-efficient and resilient systems to meet end-user demands” said Prof. Ortiz. The three main components of agrobiodiversity are Genetic, Species and Ecosystem diversity.
He also spoke about germplasm enhancement and crop breeding and the two main phases involved: “collection and generation of variation and reproductive potential followed by selection of most productive surviving genotypes”.